Appetizers
Artichoke Franchaise - 11.95
The house favorite! Battered artichoke fritters served with our delicious
lemon, tarragon white wine and butter sauce
French Onion Soup - 8.95
carmelized omions in a rich beef broth with crostini and melted Provolone cheese
​​Bruschetta al Pomodoro - 9.95
Crostini topped with fresh tomato, fresh basil, garlic and extra virgin olive oil
Calamari Fritti - 13.95
Fresh calamari Italian style, fried golden brown and served with marinara
Crab Cakes ~ 14.95
Red onion, roasted red peppers and drizzled with white wine cream sauce
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Fresh Jumbo Salads
Antipasto Salad ~ 19.95
Marinated ham, salami and provolone cheese served with mixed greens with roasted red pepper, pepperoncini, pickled cherry peppers, kalamata olives, red onion and tomato
Caprese Salad ~ 18.95
Fresh mozzarella, tomatoes and fresh basil with pesto sauce, balsamic vinegar and extra virgin olive oil
Greek Salad ~ 18.95
feta cheese, pepperoncini, roasted red peppers and kalamata olives served atop a bed of Romaine lettuce with red onions, tomatoes and cucumber
Caesar Salad ~ 17.95
The classic! Hearts of romaine and crispy homemade croutons served tossed in our delicious Caesar dressing
The Garden’s Salad ~ 17.95
Mixed greens with tomatoes, carrot , cucumber, kalamata olives, artichoke hearts and red onion, served with
our homemade Italian red wine vinaigrette
Pasta
Pomodoro Basilica ~ 19.95
Tomatoes sautéed with basil, garlic & extra virgin olive oil in our homemade marinara sauce
Tortellini Piacenza ~ 24.95
Prosciutto di Parma sautéed with shallot, garlic and with white wine butter sauce and tossed with cheese filled tortellini
Pasta Primavera ~ 21.95
Fresh vegetables including zucchini,brocolli, spinach, roasted red peppers, artichoke and fresh tomatoes sauteed with garlic, fresh basil and extra virgin olive oil
Pasta Olivia ~ 21.95
Artichoke hearts, roasted red peppers and kalamata olives sautéed with fresh basil, garlic and extra virgin olive oil, tossed with pasta
Penne ala Vodka ~ 23.95
prosciutto sautéed with fresh basil and garlic in a vodka tomato cream sauce
Angel Hair Feta Pomodoro ~ 21.95
Fresh tomatoes are sautéed with garlic and fresh basil in our homemade Pomodoro sauce, topped with cheese
Pasta Puttenesca ~ 21.95
Kalamata olives, portobello’s, capers, anchovies and tomato sautéed with basil, garlic and extra virgin olive oil. (slightly spicy)
Fettuccine Alfredo ~ 20.95
Fettuccine noodles tossed in our delicious creamy Parmesan cheese sauce
Aglio E Olio ~ 19.95
Fresh garlic and basil are sauteed in extra virgin olive oil and tossed with pasta and Parmesan
T​​ortellini al Forno ~ 24.95
Grilled fresh vegetables including zucchini, broccoli and red bell peppers, with Cheese tortellini tossed in a delicious tomato cream sauce and baked with mozzarella
Stuffed Manicotti ~ 18.95
Jumbo pasta tubes filled with our three cheese blend then baked with marinara and mozzarella
Meat Lasagna ~ 24.95
Sweet Italian sausage and ground beef mixed with fresh herbs, Garlic, ricotta and Parmesan, then baked with marinara and mozzarella
Chicken Gorgonzola - 27.95
Grilled chicken breast sautéed with sun dried tomatoes, zucchini and artichoke hearts in a creamy Gorgonzola cheese sauce and tossed with pasta
Linguine & Meatballs - 23.95
Homemade meatballs are simmered in our delicious Pomodoro sauce, served over linguine
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From the land
Alla Marsala
Sautéed with garlic and portobello mushrooms in creamy Marsala wine sauce, served over pasta
Veal ~ 29.95 Chicken ~ 27.95
Alla Picatta
Sautéed with garlic and capers in a lemon and white wine butter sauce, served over pasta
Veal ~ 29.95 Chicken 27.95
Alla Parmagiana
Baked with Italian breadcrumbs, Pomodoro sauce and mozzarella cheese, served over pasta
Veal ~ 29.95 Chicken ~ 27.95
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Dinner Menu
From The Ocean
Lobster Ravioli - 36.95
Jumbo lobster Ravioli's are tossed with a saute of fresh lobster, smoky
chorizo, red peppers, tomatoes, fresh baby spinach and garlic in a tomato Parmesan cream sauce
Stuffed Florida Lobster Tail ~ Mkt
8oz Florida lobster tail stuffed with a crab meat stuffing and broiled with butter, served with a saute of fresh vegetables and mashed potatoes
Surf & Turf~ Mkt
8oz Aged tenderloin of beef grilled to your liking and a 8oz stuffed lobster tail broiled in butter, served with a saute of fresh vegetables and mashed potatoes
Grouper Ala Lola ~ 37.95
Fresh local grouper pan seared, served with a saute of red bell pepper, broccoli rabe, zucchini, artichoke hearts and kalamata olives, with basil pesto sauce then drizzled with balsamic glaze
Dolphin Tropicale ~ 31.95
Fresh local mahi mahi pan seared and topped with mango salsa over seafood risotto with sauteed vegetables
Dolphin Picatta ~ 29.95
Fresh local mahi-mahi sautéed with capers and garlic in a lemon and white wine butter sauce. served with pasta
Shrimp Scampi ~ 29.95
Fresh local shrimp sautéed with garlic in a delicious white wine and lemon butter sauce, served over pasta
Shrimp & Scallop Carino ~ 31.95
Fresh local shrimp and jumbo sea scallops sautéed with shallot, garlic and spinach and finished in a mouth-watering sherry cream sauce, tossed with pasta
Frutti Di Mare ~ 36.95
Fresh local local Shrimp,, Mussels, Clams, and sea Scallops in your choice of white wine and lemon butter sauce or house-made pomodoro
Pasta Bella Mare ~ 36.95
Chunks of Fresh lobster meat, shrimp and jumbo sea scallops sauteed with sun-dried tomatoes and kalamata olives in a pesto cream sauce and tossed with pasta
Mussels Fra Diavolo ~ 27.95
Prince Edward Island mussels sautéed with garlic and herbs in a spicy tomato diavolo sauce, served over pasta
Linguine ala Vongole ~ 27.95
Chopped clams and middleneck clams are sautéed with garlic and
fresh herbs in your choice of lemon white wine butter sauce
or house-made Pomodoro sauce
All entrees served with bread ~ Gluten free pasta available upon request